Juice and gravy
By VicentaLakin
Recipe Recommendations
- pig liver appropriate amount
- marinade appropriate amount
- refined salt appropriate amount
- chicken essence appropriate amount
- chives appropriate amount
- chili oil appropriate amount
- sesame oil appropriate amount
- yipin Xian appropriate amount
- laoganma appropriate amount
Steps for Juice and gravy
1
The pig's liver is covered in blood
2
Pork livers take blood water。
3
Halogen juice a bowl。
4
Prepare the halogen. Burn the soup pot when the halogen pours, and it is fed into the salt and chicken. It's an hour of halogen in the liver that's been in good water。
5
Good pig liver。
6
Cool the slices。
7
Juicy: Fill the bowl with the required sauce and pour it into a spoon of halogen juice。
8
I'm going to pour it on the halogen liver。
9
Juice is good。