Shrimp
By VicentaLakin
Recipe Recommendations
- base shrimp 350 grams
- bread crumbs 150 grams
- salt 10 grams
- cooking wine 15 grams
- eggs one
- flour 300 grams
- edible oil appropriate amount
Steps for Shrimp
1
Remove the head of the shrimp, leave the shell with the tail, go intestines to the shrimp line, cross through the middle of the shrimp with a toothpick.2
Clean it up. Put it in the bowl and make it out of wine and salt. Eggs.3
When the boiler sets the oil on fire, when it's 60% hot, the shrimp is covered with all the eggs covered in bread and fried to gold.4
Characteristics: fresh, fragrance, fragrance