Apple bacon drumstick roll
Ingredients: salt,cream,Apple,chicken legs,bacon,curry
Recipe Recommendations
- chicken legs of 6
- bacon 6 tablets
- Apple one
- curry 1 tablespoon
- cream 100ML
- salt 1 tablespoon
Steps for Apple bacon drumstick roll
1
Clean the chicken legs.
2
Peel and core the apples and cut them into 1 cm thick pieces for later use.
3
Remove the bones of the chicken legs and place them in a large basin.
4
Add curry and salt and marinate for 10 minutes.
5
Preheat oven to 225 degrees. Take a piece of chicken leg with the skin side down, add an apple and roll up.
6
Wrap the chicken leg roll with a piece of bacon and place it on a baking sheet.
7
Roll all up and place in the oven and bake for 30 minutes.
8
Add 100Ml cream and bake for another 8-10 minutes.