Orange roast lamb chops
By VicentaLakin
Recipe Recommendations
Steps for Orange roast lamb chops

1
Four lamb chops out of the lamb stand。
2
Onions, garlic, celery, carrots, fragrance。
3
Together, they are placed in mixers, and a small amount of water is added into vegetable juice。
4
Put the right amount of salt in it and release the sheep into the salt for about four hours。
5
The oven is preheated at 220°C, the onion slices are placed on the grill, the lamb chops are put on the onions and put in the oven for about 30 minutes。
6
Take out orange meat cuttin。
7
Add a spoonful of soup to the pan, and put it in orange ding and a proper amount of sugar for juice。
8
Pour the sour sauce on the roasted lamb chop。