A high-pressure pan with a silver spoon
By VicentaLakin
It took less than 20 minutes to boil it with an electric pressure pan in the dorm, and then the silver ear became a sticky soup juice, with the purple potatoes, the high pressure cooker time, the vibrating purple, and the full potato, not crushed, the big pressure pot, the easy and the easy! So I'm a lazy man, and with the experience of high pressure pots making silver ears, I don't want to try anymore
Recipe Recommendations
- Tremella Banduo
- purple potato two
- rock sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for A high-pressure pan with a silver spoon
1
Because there are no steps taken in the dormitories ... Silver ears bubble over the night, go to the tip, tore into little pieces, add appropriate quantities of water to the high-pressure pan, and cook at high pressure for 15 minutes. The potato is washed during the period, and sliced to spare。2
When the pressure pan is out of air, the chips are added and the pressure boils for five minutes。3
When the high-pressure pan is drained, add ice cream。A high-pressure pan with a silver spoon Make Tips
1. Don't add purple sweet potatoes right at the start, unless you want to see the adorable purple soup you were expecting turn into nasty green...
2. Simple things can also make delicious meals, so I didn't even add red dates or anything, and it still tasted great. Especially now that the temperature is around 5 degrees, letting it cool in water after cooking makes it just as cold as if it were in the fridge—it's truly a blessing for dorm dwellers (--the only upside to the cold weather...)