Tonication of sea cucumber bone soup
By VicentaLakin
In spring and summer, in autumn and winter, we should watch out for the venoms, the cucumbers and the sun, but focus on the yangs, the fats and the fleshs, the cabbage, the fats and the fragrances! Drink this soup in winter, warm and comfortable in the stomach
Recipe Recommendations
- salty and sweet
- stewed
- half an hour
- simple
Steps for Tonication of sea cucumber bone soup

1
Pork chops
2
Open the water, put on two gingers, add bones, and remove the fumes! About five minutes
3
Put the cucumbers, the onions, the ginger, the big stuff, into the power pressure pan
4
Select the slot, wait patiently
5
Time's up! It's delicious! With cabbage, 10 more minutes
6
All right! Dinner's readyTonication of sea cucumber bone soup Make Tips
This pork was just bought from a farm. The pigs were home-raised for over six months, absolutely no water injected! Rest assured! The soup with cabbage added isn't very greasy! With sea cucumber added, it is rich and comprehensive in nutrition!! I put a piece of this pork in the refrigerator, and after a while, there wasn't a drop of bloody water, unlike the ones bought from the supermarket!! Current health issues, food safety issues! Make us worry!!