Taste sushi

Recipe Recommendations

• rice a big bowl
• cucumber half a
• carrots half a
• eggs a
• salad dressing appropriate amount
• white vinegar 3 spoons
• white sugar 2 spoons
• salt a little

• light
• flavoring
• ten minutes
• simple

Steps for Taste sushi

1

cucumbers and carrots cut their skins, eggs spread their skins, rice came out, sushi vinegar: three spoons of white vinegar + two spoons of white sugar + a little bit of salt mixed into hot rice, the ratio of rice to sushi vinegar is six to one, and more rice is fine。

2

The sushi curtains are flattened, the purples are laid, the cold rice is laid on the purples, not too thick, and in turn the salad sauce, cucumber strips, carrot strips, egg peels, starting with rolls。

3

Cut, don't cut, it'll rip the purple. I'll have the sauce and mustard. It's not as good as it's bought outside. It's good and hygienic

Recipe Categories

• snack recipes
• foreign food