Scramble fish
By VicentaLakin
I can't afford to lose eight days after New Year's Day 2013. I've been looking for food, and I've found something wrong! It's as good as my cooking fish at the Kawakawa restaurant! And super simple。
Recipe Recommendations
- Catfish slices 500G
- bean sprouts 200g
- onion 50g
- garlic 20g
- Boiled fish seasoning 30g
Steps for Scramble fish
1
1. prepare food, of course! i chose catfish 500 g fins less, sliced into pieces. onions, bean sprouts clean dry water. a package of 30 g-smelt cooked fish sauce with 60 ml of water to mix into paste。
2
2. Scratch and catfish tablets shall be made for 15-20 minutes and fish chips and beams shall then be placed in boiling water so as to be cooked。
3
3. Scattered fish chips and bean sprouts into the bowls and wrap their particles on the surface of the fish. Cut the onions into small particles and spread them over the surface
4
4. Finally, when appropriate quantities of oil are burned to smoke, they are poured directly into the bowl so that particles such as chili on the fish tablets are poured into the bowl。Scramble fish Make Tips
Easy to make, tastes better than a restaurant, made with love, super awesome! Perfect in color, aroma, and taste!