Soup apple pie
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- seeds oil appropriate amount
- water appropriate amount
- sugar appropriate amount
- sweetening
- fried
- half an hour
- simple
Steps for Soup apple pie

1
Production of oil coats: 100 g of flour, 30 g of oil, 40 g of water. And smooth noodles wake up for two, sod: flour for 50, oil for 25, and smooth ones
2
Three, apple cuttin, boiler with sugar to melt ice
3
Four, oil coats and soufflés are in one piece, the soaks are in the same fold, three times the folding is in the same place (in term), the squares are in the right shape and the fried apples are in the right shape