Potato balls
By VicentaLakin
IT'S BEEN A LONG TIME SINCE I'VE HAD AN EGG TWITCH, AND IF I'VE DONE IT ALL MYSELF, IT'LL TAKE TIME AND EFFORT. EVEN THOUGH THE TASTE IS BETTER, SOMETIMES PEOPLE ARE LAZY. A MONTH AGO, HE BOUGHT SKIN AT A BAKING SHOP AT TB, AND HE THOUGHT HE'D USE IT ONCE AFTER HE SAID IT WAS GOOD. WHEN I BOUGHT IT, IT WAS FROZEN, AND ON NEW YEAR'S DAY, I HAD NOTHING TO EAT, SO I TOOK IT OUT. A PURPLE-LOVING MAN WOULD HAVE THOUGHT OF IT AS A POTATO, AND IT WOULD HAVE BEEN NICE TO HAVE THAT LOVELY PURPLE YELLOW WITH THE BALLS. IT'S PRETTY GOOD AFTER IT'S FINISHED. A LASS OF POTATOES, A LAYER OF LASAGNA WITH A WAVE OF WAVES, AND A LITTLE PURPLE LASAGNA IN THE MIDDLE OF THE YELLOW TART. A BITE, THE SOOTHING MELTS IN THE MIDDLE OF THE MOUTH, WITH A SOFTLY FRAGRANCED EGG PLAQUE WARMED INTO THE THROAT AND A SOFT SWEET POTATO. IT'S REALLY GOOD TO HAVE A GOOD MOUTH, ESPECIALLY WHEN IT'S JUST COMING OUT OF THE OVEN, AND IT CAN'T HELP BUT EAT THREE OR FOUR. IT'S SO EASY TO MAKE, IT'S REALLY DELICIOUS. SOMETIMES WHEN YOU'RE LAZY AND YOU TASTE THE FRUITS, YOU CAN TOLERATE YOUR LAZY DROPS
Recipe Recommendations
- suede of 20
- purple potato appropriate amount
- light cream 220 grams
- milk 160 grams
- white granulated sugar 90 grams
- egg yolk of 4
- low-gluten flour 15 grams
- milk fragrance
- baking
- an hour
- simple
Steps for Potato balls
1
Put the skin in room temperature for about 30 minutes until it is unfrozen naturally。
2
Wash the potatoes。
3
The high pressure pot is filled with water, curtains are placed, the potato is placed on the curtains, the valves are put on the caps, the water valves are evaporated for about eight minutes, the fire is off, and it is taken out in five minutes。
4
Light cream, milk, sugar and white sugar are pouring into the boiler, burning and mixing。
5
They are boiled to the point where the fine sugar is dissolved and cooled to room temperature。
6
Scratch the vealed potatoes to skin and cut them to Ding。
7
Put yolk in cooled good liquids, low-banded flour。
8
Smash even。
9
Prepare the big bowl, sifting the liquid over the face, or egg water。
10
Put your omelet on the grill for 20 minutes。
11
Put a few chips of potato in each skin。
12
Put it in egg water, till it's full. The middle of the oven, which is preheated to 220 degrees, is baked for about 25 minutes, and in the last few minutes, the dish may be moved to the upper layer if it is not apparent。Potato balls Make Tips
1. Adjust the steaming time for purple sweet potatoes based on their size and thickness; if using a steamer, they will be cooked in about 20-30 minutes.
2. Adjust the baking time based on your oven's characteristics; since small ovens heat unevenly, you can also remove the baking tray halfway through, rotate it, and put it back in.