Sweet hot sauce onion fire
By VicentaLakin
Method: 1, squid wash, cut. Salt, Korean sweet sauce, three spoons of pickled salt; two, onions cut well, hot pots, onions down, fried to the fragrance; and three, squid thrown into the ground, fried and the squid coloured (supplied with soup)。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Sweet hot sauce onion fire

1
1. Slice the fresh squid, then refuel the fire, and then onions。
2
2. Add an appropriate amount of sweet Korean spicy sauce with salt。3
Put the lettuce on the plate and put the fired squid on it4
3Put the lettuce on the plate and put the fired squid on it5
3.Put the lettuce on the plate and put the fired squid on it