Strawberry cheesecake

Today is the last day of the event, with more than a month running by, say, more than a month, but the event has been running from 2012 to 2013, as well as across the years. At the end of every event, I will remember, whatever the end result, that during the 2012-2013 multi-year event, I took a serious and serious approach to something, but it was a precious memory that I would not forget. I've made a lot of cakes, blueberries, mangoes, cucumbers, pumpkins, but not strawberries, which I find strange. To make up for that, make a cake with strawberry today. I've hardly made decorative cakes, except for the fact that it's a little trouble to make them, the main reason is that bears don't like them, and we all seem to like cakes that look simpler. It's a bit of a rush to make this cake today, because it's not clear how much light cream is needed, and it's estimated to be 80 grams, and it's a little short, so there's no cream in the back, so it's just as long as it's not taken, it's not visible in the picture, it's a little empty in the middle, and it's a long time to think about how to decorate, and it's a lot of fruit, and it's a lot of fruit, and it's a lot of it, and it's a lot of it. In any case, it was finally finished, and it was not satisfactory, and the bear gave me a great credit for it, so he found some confidence。