Potato rolls

Recipe Recommendations

• potatoes one
• spring rolls appropriate amount
• corn appropriate amount
• carrots appropriate amount
• green beans appropriate amount
• cheese two pieces
• salt appropriate amount
• pepper appropriate amount

• original
• fried
• half an hour
• simple

Steps for Potato rolls

1

Potatoes go to the skin, cut thin sheets, steam the steaming pot, mix it with salt and pepper, mix it into mud, corn grains, carrots, soybeans, add mashed potatoes, laced cheese into thin silks, mixed with mashed potatoes. An additional piece of cheese is cut into strips and a little wet starch is used to fix it。

2

Put an appropriate amount of mashed potatoes on the cloudy skin, adjust the growth square, place a cheese bar on the mashed potatoes, roll them into spring rolls, and fix them with wet starch at the end。

3

Do it in turn。

4

The boiler is put in oil, 50% of the heat is put in spring rolls, and it blows to the surface, because the internals are ripe, the hours of the blast are not long and the skin is ripe. Take out the swing。

Recipe Categories

• snack recipes