Carrot rose rolls
By VicentaLakin
Recipe Recommendations
- flour 200 grams
- carrots appropriate amount
- yeast One-half teaspoon
Steps for Carrot rose rolls
1
Carrot's going to wear it to the ground
2
And the flour, the yeast, it's made of noodles, a little harder than the usual hair
3
A nice pasta
4
Growing strips
5
Cut six bigger noodles and a smaller one
6
Big noodles round, flatten
7
Skinny
8
Collapse it up. One quarter each
9
Small noodles grow round
10
Roll it up and put it under six skins
11
Roll All
12
Cut it open with a knife
13
Clean it up
14
Put it in the steam pan, cool it up, and then steam it for 20 minutes
15
It looks good