Honeybread ribs

Recipe Recommendations

• ribs appropriate amount
• honey sauce roast meat appropriate amount
• honey appropriate amount

• salty and sweet
• roast
• three-quarters of an hour
• ordinary

Steps for Honeybread ribs

1

Raw materials: ribs, honey sauce roast meat, honey。

2

A day earlier, the ribs (a bag of roasted meat that can be used to make 2 kg of raw materials) were proportionally placed into the crumbs of honey, which, if they were not available, could be added to the onion, ginger and sugar pickles with a supermarket bottled curry。

3

Bones are painted with honey before cooking。

4

The tiara with honey will be placed in the middle of the oven, 200 degrees, baked in 15 minutes, open the tin paper, then put on the remaining pickled juice and honey, and baked in the oven for 15 minutes。

Recipe Categories

• hot dishes
• oven dish