Caramel cookies

Recipe Recommendations

• low-gluten flour 160g
• egg yolk one
• unsalted butter 100g
• almond slices 50g
• powdered sugar 40g
• milk 15ML
• honey 20g
• white sugar 50g
• light cream 30ML

• sweetening
• baking
• an hour
• simple

Steps for Caramel cookies

1

60 g butter mixed with egg-pumpers, sugar powder, salt, milk, yolk, sifted flour

2

Put it in a fresh bag and flatten it with a cane. 30 minutes to freeze in the fridge; set on the grill, then press into a circle, and fork in the surface hole, put in the 170 degree oven 15 minutes

3

caramel preparation: 40 g butter prepared, put in cream, sugar, honey, little fire mixed to yellow, shut down, put in almond chips

4

Put the caramel on the cookie, bake it for 15 cents, and then cut it out

Recipe Categories

• baking Recipes
• snack recipes