It's the original twilight roll
By VicentaLakin
Recipe Recommendations
- eggs of 2
- low-gluten flour 40 grams
- kiwifruit one
- powdered sugar 15 grams
- fine sugar 30 grams
- vegetable oil 20 grams
- fresh milk 20 grams
- salt 1ml
- animal cream 40ml
Steps for It's the original twilight roll

1
Put the yolk in one basin
2
Two proteins in another oil-free basin
3
15 GRAMS OF SUGAR POWDER, AND YOU'LL BE FINE WITH YOUR OWN COOKING MACHINE。
4
Put the sugar in the yolk
5
Mixed even
6
Call it milk and vegetable oil
7
将油,牛奶倒入蛋黄糊中Mixed even
8
Flour sifted into the yolk paste
9
Mixed even
10
Okay, let's start with the protein
11
It's the first time you've got sugar in three
12
Second
13
Third
14
FIGHT! FIGHT! WHEN YOU GET A WET HAIR BUBBLE, IT'S OKAY
15
先弄三分之一放入蛋黄糊中Mixed even
16
Then pour the yolk paste into the remaining yolk
17
然后Mixed even,切记不要画圈搅拌哦,用翻拌法。以免蛋白消泡
18
I'M THE ONE WITH THE 30-BOW OVEN. IT'S ESTIMATED AT EIGHT INCHES. HA HA。
19
Rolling in, squirming up the oven, shaking up the bubble
20
Put it in the oven and burn it up and down at 130 degrees and 10 minutes. (Regulate freely according to the temperature of each oven)
21
LET'S MAKE CREAM WHILE IT'S ROASTING. ADD 10 ML SUGAR TO 40 ML CREAM
22
Isn't my cream a little ugly? I think it's all right, too。
23
The monkeys go and cut the skin
24
TAKE THE BAKED CAKE OFF THE UGLY SIDE AND PUT ANOTHER CREAM ON IT. IF YOU LIKE TO EAT A LOT OF CREAM, YOU'LL HAVE 80 ML CREAM. INDIVIDUALS DON'T LIKE TOO MUCH, SO THEY RUB A THIN LAYER。
25
Put it on the monkey. I cut the side in the middle. Ha ha. Don't waste it. I have three left。
26
It looks good, doesn't it
27
I'll put the paper in the fridge for 15 minutes
28
Take out the slices
29
I stole two pieces when I cut
30
Everything else is packed and brought to friendsIt's the original twilight roll Make Tips
1. When whipping the cream, beat it slowly on low speed; otherwise, it will turn out looking terrible like mine.
2. Every oven's temperature is different, so after baking at my temperature, insert a toothpick to check if it is cooked through. If not, you can bake it for a few more minutes.
3. When rolling, press it down as you roll, but don't use too much force. Alright, good luck