I don't know

Recipe Recommendations

• cornmeal
• bean noodles
• white flour
• baking powder half a spoonful
• white sugar 1 scoop
• warm water a little

• original
• steamed
• an hour
• simple

Steps for I don't know

1

Put the three above, fermentation powder (infested in fermented powder tastes), sugar blended into containers and evenly mixed with warm water and surfaces (because coarse grains and a softer form) in a little warm-up until 30 minutes of spare time (the rest of the soybean slag can be replaced at home if the soy machine grinds it)

2

Put water in the steam pan and fire to steam. Prepare half a bowl of clean water (to avoid sticky hands) to start with the nest, put the proper amount of face in a circle, then use a hole in the right hand thumb, hold the remaining four fingers in the right hand, and then put it directly into the steam pan, then steam it up to 10 minutes later

3

You can eat it in half a minute

Recipe Categories

• staple food
• home cooking