Potatocakes
By VicentaLakin
It's so simple that you can't eat well outside
Recipe Recommendations
Steps for Potatocakes
1
Potatoes go to the skin and cut the silk2
Potatoes go to the skin and cut the silk葱姜切细末备用3
Prepare a big bowl of watered potatoes and a proper amount of flour to be balanced with a small amount of water4
Prepare a large bowl of watered potato onions and a proper amount of flour to pour together with a small amount of water to level the water5
If you've got a little bit of oil in the pot to heat up, you can pour a spoon. And then we'll put it as thin as possible
6
If you've got a little bit of oil in the pot to heat up, you can pour a spoon. And then we'll put it as thin as possible
7
I'm going to fry one of them and turn the other
8
When you're done, you'll be finePotatocakes Make Tips
You no longer need to go out and buy crispy, delicious shredded potato pancakes.