Get the pig oil
By VicentaLakin
Remember how I used to eat pork oil when I was a kid. There are two sides to everything, and pig oil has the effect of regenerative, intestine, etc., as long as it is not excessive. Look closely at all the oil that's sold on the market, mostly with additives and transgenics
Recipe Recommendations
- fat 500 grams
- water appropriate amount
Steps for Get the pig oil
1
The fat on the meat, clean it up。
2
Cutting the fatty into two to three centimeters。
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3. Put it in the pot。
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4. Add half a bowl of water, so that the fire can break open, and then the fire can turn. (The water is added to prevent the sudden heat of the meat and the charred.) It's whiter and better when it cools. When the water turns, it must turn into the smallest fire and slows down。
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5. After a period of time, the platinum has been reduced to a tiny piece, which is fine。
6
The oil is completely cooled。
7
Put it onGet the pig oil Make Tips
1. Maintain low heat throughout to prevent the oil residue from burning and spoiling the oil's flavor and composition. Do not cover the pot during the process; only stir gently a few times at the beginning when the oil volume is low to avoid uneven heating. Remove the oil residue, and after the oil has completely cooled, pour it into a container and store it sealed in the refrigerator (do not pour in the sediment from the bottom of the pot). 2. If you cannot finish it at once, you can also divide it into bags and freeze it.