Garlic fried goldfish

Recipe Recommendations

• golden Pompano appropriate amount
• garlic moss appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• salt appropriate amount
• cooking wine appropriate amount
• Pi County bean paste appropriate amount

• slightly spicy
• burn
• three-quarters of an hour
• ordinary

Steps for Garlic fried goldfish

1

All the materials are clean, the gills are carved with a cross knife and salted for 15 minutes

2

garlic cut to 1 cm

3

It's hot and hot in the pot, and it's fried to the ground

4

Then we'll get a few drinks and get some

5

A well-fried goldfish is available for backup

6

I'll put a little bit of garlic in the pot and put it in the garlic and the soybeans

7

Put it in the goldfish and add a proper amount of fresh water to the juice

Recipe Categories

• hot dishes