It's beautiful
By VicentaLakin
It's a mountain town, it's winter, it's cold, I can only play at home with rain, I made eight porridges for rain at noon, and soybean buns, and this Western meal, made of olive oil and some black peppers. Those who like to eat almond mushrooms can do it。
Recipe Recommendations
- Pleurotus eryngii 1 piece
- green onions appropriate amount
- green chili a
- Meiji Fresh Sauce 10 ml
- black pepper appropriate amount
- white sugar 5 grams
- salt 2 grams
- salty and sweet
- fried
- ten minutes
- simple
Steps for It's beautiful
1
Materials: 1 apricot mushroom, 10 milligrams of delicious juice, 1 chili, onions, 2 grams of salt, 3 grams of sugar, black pepper
2
The apricot mushrooms are washed, cut into five centimeters long, cut into onions
3
The chili is cut to Ding
4
Put olive oil in the pot
5
Put it in the onions
6
It's a two-minute dumpling of the apricot mushrooms
7
It's perfect
8
Black pepper
9
It's putting sugar in it
10
Let the soup fit into every apricot and put salt in it
11
Pretty good, huh