green onion pancake

Recipe Recommendations

• flour appropriate amount
• edible oil appropriate amount
• salt appropriate amount
• pepper appropriate amount
• sesame appropriate amount
• green onion appropriate amount

• onion
• roast
• an hour
• ordinary

Steps for green onion pancake

1

Ingredients: flour, edible oil, salt, pepper, sesame seeds, chopped green onion.

2

Add appropriate amount of oil and salt to the flour, slowly add appropriate amount of water, knead into a ball, and wake for 30 minutes.

3

Divide the dough into small doses.

4

Roll out the small dose and apply a little sesame oil, sprinkle with pepper powder, and then sprinkle with chopped green onion.

5

Roll it into strips.

6

Roll from both ends to the middle.

7

The two rolls overlap together and flatten them with your hand.

8

Roll it out, pat it with a little oil, and sprinkle with sesame seeds.

9

Grease an electric rice cooker or pan, put the cake on the pan and fry it until done. Note: I cooked it in an electric rice cooker. I don't care about it even if I throw it in. I will just turn it over in a while.

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