Beer, polar shrimp
By VicentaLakin
It's no wonder beer ducks are a classic dish. Beer and cooking really smells good
Recipe Recommendations
- Arctic shrimp appropriate amount
- beer appropriate amount
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Beer, polar shrimp
1
Raw materials
2
Arctic shrimp unfrozen, cleaned with pure water, dry water spare, onions cut
3
Burn some hot oil in the pot, turn it on the fire
4
Down to the Arctic shrimp. A little fried
5
Pour beer
6
The fire is almost the same as the soup
7
Join the onion
8
EatBeer, polar shrimp Make Tips
1. Use medium heat when stir-frying the Arctic shrimp.
2. Since the Arctic shrimp are already cooked, just stir-fry them briefly.