Sushi

By VicentaLakin

Sushi
And when this sushi is done, the three and a half-year-old dot says: "Mom, I see you in a hard way. Let me help you." After that, I was sorted into cucumbers on plates, carrots, hams, carrot strips, and a big pile of rice I laid. Then I said, "Mom, do you think I'm happy to help?"。

Recipe Recommendations

  • rice appropriate amount
  • eggs appropriate amount
  • ham appropriate amount
  • cucumber appropriate amount
  • carrots appropriate amount
  • pickled radish strips appropriate amount
  • sesame appropriate amount
  • vinegar appropriate amount

Steps for Sushi

  • 1
    The first is rice, which is prepared with sushi vinegar, evenly prepared for use。
  • 2
    All the carrots of the ham cucumbers are grown to be used。
  • 3
    Eggs spread out with a little water, and they are made of smooth pancakes. When it cools off, cut the corner into a big square。
  • 4
    The sushi curtains are placed on a clean table with a square eggcake (which can also be replaced by seaweed)。
  • 5
    Take a bunch of cold rice and lay it on an eggcake, flatten the rice a little bit and leave a gap at the end。
  • 6
    A pile of good pieced foods, and then the sushi curtains roll up slowly, and the shapes are fixed slightly. Finally, a little honey will be spitting at the end without rice, so that the omelet will not be loose. Then cut the block。
  • 7
    Second: put a film on the sushi curtain, take a piece of cold rice, so that it is flattened on the sushi film, and flatten the rice。
  • 8
    The rice is covered with moss, and a pile of edibles is placed at the front end. Then the sushi curtains were rolled up slowly, and the sushi rolls were slightly shaped。
  • 9
    Cut the blocks and roll them in the sesame pile so that they can stick the sesame in a flat circle。
  • Sushi Make Tips

    Sorry, I didn't take any photos of the process. I always remember to take pictures when I'm eating. I personally think that if you make sushi a few more times, you'll figure out the tricks yourself.