Slurpfish

Recipe Recommendations

• bass art. 1
• red pepper appropriate amount
• green pepper appropriate amount
• ginger appropriate amount
• onion appropriate amount
• Dou Gu appropriate amount
• soy sauce appropriate amount
• peppercorns appropriate amount
• salt appropriate amount
• cooking wine appropriate amount

• fish-flavored
• steamed
• ten minutes
• simple

Steps for Slurpfish

1

Fresh catfish

2

Go and kill the fish and wash it clean

3

Slice a few knives on both sides of the catfish so it tastes good

4

Put the fish in the container, put it in salt, wine, pickle

5

Paprika and Paprika, ginger

6

We'll do it separately

7

Pepper and beans

8

The frying pan is hot and hot

9

It's in the white, the red silk, and then the sauce

10

Put the juice on the bass

11

Put it in the steam pan

12

In eight minutes, the catfish will be steamed

Recipe Categories

• staple food
• hot dishes
• home cooking