Pan-fried salmon with apple sauce
By AllenHayes
Cut the salmon into sections, boil the broccoli in water, boil the potatoes, put the oil in a pan, fry the salmon with salt and pepper,
Recipe Recommendations
- the salmon appropriate amount
- Apple 1/2
- potatoes appropriate amount
- Hu Luobu appropriate amount
- broccoli appropriate amount
- salt appropriate amount
- pepper appropriate amount
- lemon appropriate amount
Steps for Pan-fried salmon with apple sauce
1
Do not use high heat to avoid the middle being undercooked. Fry until both sides are beautiful and the middle is cooked. Use low to medium heat.
2
One apple.
3
Cut it into small pieces, not too large.
4
Gr ddefil sour cream.
5
Sour cream 2dl.
6
Add a little salt, a little pepper, and half a lemon juice.
7
Add 1 tablespoon of majon s, a sauce made with oil and egg yolks. I used lemon flavor.
8
Stir well, add some powder if you like to eat meat.
9
Everything is done well, can be placed on plates and placed beautifully.