Onion fragrance
By VicentaLakin
When we were little kids, we ate the most of the cakes, which Mom made, and now look like we don't have any technical content. It's just water, and it's mud, and it's pouring into the oil pan, it's so yellow, it smells. Our people rarely eat pasta, which counts as food that they make from time to time. I don't know why, since when I've become more and more fond of noodles. This morning, a quick-hand cake was made, and when it was a piece of cake, it was tweaky and chewing on its head, it was just a hand-to-bread. With onion oil and sesame scent, just a little salt and a glass of soy sauce
Recipe Recommendations
Steps for Onion fragrance
1
Put the onions and sesame sauce in the pan
2
Flour and water. Not too dry and too soft
3
Pour oil and sesame on the skin
4
Erase the sesame onion oil and roll it from the end of the skin
5
And from the end, roll the pie up like a picture, flatten it with your hand, and turn it into a pie
6
Like a pan, it's fried in two, and you can eat it with your hands open