Red bean pie

By VicentaLakin

Red bean pie

Recipe Recommendations

  • red bean 250g
  • brown sugar appropriate amount

Steps for Red bean pie

  • 1
    The red bean immersed one night early, adding the right amount of water
  • 2
    The red beans were immersed one night early, washed, put into the electric table and added appropriate water (near about a centimetre of red beans)
  • 3
    Press the boiler button, pull the power after roll. Don't lift the lid
  • 4
    See if it's enough, add a little bit of water if it's dried up, boil it again, three to four hours
  • 5
    Take a little red beans and see if they're soft, add some water and red sugar powder, and boil it to the automatic thermostat, so you can crush the red beans
  • 6
    Take a few red beans and see if they're soft

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