Snack-crackers

By VicentaLakin

Snack-crackers
Butter is the same amount as flour, plus nuts, and can't make it any better. If you want to lose weight, you have to keep your mouth shut。

Recipe Recommendations

  • butter 50 grams
  • fine sugar 35 grams
  • vanilla powder 1/4 teaspoon
  • egg yolk 18 grams
  • low-gluten flour 50 grams
  • hazelnut 20 grams

Steps for Snack-crackers

  • Make Snack-crackers step 0
    1
    Prepare for use
  • Make Snack-crackers step 1
    2
    Put the tweezers in the cooker. Add a spoon of flour
  • Make Snack-crackers step 2
    3
    Smash it to the end
  • Make Snack-crackers step 3
    4
    Butter, sugar, vanilla powder, in the bowl
  • Make Snack-crackers step 4
    5
    Smuggle evenly
  • Make Snack-crackers step 5
    6
    加入蛋黄,Smuggle evenly
  • Make Snack-crackers step 6
    7
    Sift in flour
  • Make Snack-crackers step 7
    8
    Down to the end of the guillotine
  • Make Snack-crackers step 8
    9
    Combination
  • Make Snack-crackers step 9
    10
    Put in a bouquet of flowers, sarcasm
  • Make Snack-crackers step 10
    11
    Squeeze flowers on the grill
  • Make Snack-crackers step 11
    12
    Put it in the oven, mid-level, 170 degrees up and down, about 25 minutes
  • Make Snack-crackers step 12
    13
    Out
  • Snack-crackers Make Tips

    If using raw nuts, toast them first. If you don't have a food processor, crush them into a fine powder using a rolling pin. If you don't have a piping bag, use a spoon to spread the batter directly onto the baking sheet.

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