Tomato-ball

By VicentaLakin

Tomato-ball
It's another dish about Mariko, but this time it tastes good

Recipe Recommendations

  • pork appropriate amount
  • rape appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • coriander a little
  • ketchup a bag
  • salt appropriate amount
  • spiced powder appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • starch appropriate amount
  • sugar appropriate amount
  • vinegar appropriate amount

Steps for Tomato-ball

  • Make Tomato-ball step 0
    1
    Get ready for food, pork, oil, ginger, champagne, ketchup
  • Make Tomato-ball step 1
    2
    Cut meat into meat
  • Make Tomato-ball step 2
    3
    Onion onions
  • Make Tomato-ball step 3
    4
    Add onions and ginger paste to the meat pie, and add appropriate salt, five fragrances, soy sauce, perfume, starch and appropriate water to the meat pie
  • Make Tomato-ball step 4
    5
    Make the meat a little meatball and put it in a steam cage
  • Make Tomato-ball step 5
    6
    You can have ketchup with the meatballs, you can have ketchup, you can add the ketchup to the sugar, vinegar and proper water, starch, blend, mix
  • Make Tomato-ball step 6
    7
    Put oil in the pan and cook the oil
  • Make Tomato-ball step 7
    8
    We'll put the oil and steamed meatballs on the plate
  • Make Tomato-ball step 8
    9
    I'll put the ketchup in the pot to make it sour sweet. Just pour it on meatballs. I can put a little cuisine on it
  • Tomato-ball Make Tips

    1. There is no fixed ratio for the ingredients in this dish; you can adjust them completely according to your personal taste. If you do not like too strong a flavor, half a bag of ketchup is sufficient. 2. The rapeseed can also be replaced with other vegetables according to your preference. 3. Additionally, the meatballs can be deep-fried, but I personally feel that deep-fried meatballs are too greasy, so I chose the lighter steaming method.

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