A lot of cookies
By VicentaLakin
What's so funny about wood? I think it looks like it, and it's so much better than fun. Am I a bit of a "mama"? Ever since I joined the food industry, my self-confidence has been growing, and I've been trying to do what the street sells, what the daughter likes to eat. No, after school, my daughter came home with a box of more fun, said she was hungry, bought it at the supermarket outside the school, and I was doing a lot of fun on my own! When I said dry, I moved in the middle of the night and found all the material, so I added a little white coffee and walnuts, in addition to cocoa powder and chocolate beans, that smell, that smell, that drop! You're a baker, you have to try it. This cracker is smelly, let alone baked
Recipe Recommendations
- ordinary flour 100 grams
- butter 65 grams
- fine sugar 30 grams
- panela 50 grams
- eggs 25 grams
- High temperature resistant chocolate beans 25 grams
- Walnut kernels 5 grams
- baking powder 1/4 teaspoon
- baking soda 1/8 teaspoon
- coffee powder 1.8 grams
- boiling water a small spoonful
- sweetening
- baking
- three-quarters of an hour
- ordinary
Steps for A lot of cookies
1
Prepare the material。
2
After softening the butter, it was poured into fine sugar and distributed with an eggbeater。
3
And pour in the red sugar and continue to stir。
4
In the well-strewed butter, the diffusing egg fluid was added three times and evenly mixed. The egg fluids must be added in parts, each with a full integration of eggs and butter and the next。
5
For the third time, the egg fluids were added and the concussion was complete。
6
A small bag of instant coffee powder is dissolved in a small spoon of open water and then poured into the fifth step of the butter mixture, and is evened with an eggbeater。
7
Flour, powdered powder and soda powder are mixed and then sifted into a mixed butter mixture。
8
Smash it with a rubber razor until the flour is fully wet。
9
I'm going to pour in a slice of chocolate beans and walnuts。
10
Continue to mix it evenly with a rubber razor and become a cookie paste。
11
Dig the face up with a spoon and release it to the grill. There is a large gap between each piece of paste. When the paste is lined up, with a spoon, you can put it in the preheated oven. 180 degrees baked for about 12 minutes (depending on their own oven performance)。
12
Biscuit gets darker when it's cooked, but you have to watch the fire. Freshly baked cookies are a little soft on them, and when they are completely cooled, they'll be very soft。