Colored buns
By VicentaLakin
Every parent wants to add too much to the best that a baby can do, but it's hard to avoid making some colored, cute and nutritious little buns
Recipe Recommendations
- flour appropriate amount
- pumpkin appropriate amount
- black sesame appropriate amount
- yeast appropriate amount
Steps for Colored buns
1
Raw materials
2
Black sesame is powdered
3
Pumpkin's steamed into mud
4
Spinach makes mud
5
The yeasts open with warm water
6
Spinach mud and pasta yeast
7
Black sesame and yeast
8
Pumpkin and yeast
9
It ferments twice as big in warmth。
10
It'll be 10 minutes for the pan to boil。Colored buns Make Tips
*Cover with a damp cloth or plastic wrap during fermentation, otherwise the skin will dry and crack; I made this mistake.
*After shaping the fermented dough into small buns, let them rest for 10 minutes before steaming.
*Steam starting with cold water; steam for 10 minutes after the steam rises. Since the buns are small, extend the time if they are large.