♪ Black-tree silver-eared chicken soup ♪
By VicentaLakin
A rooster known as the Black Treasure in a bird is the best for the autumn winter. Roast chickens are flat and odoury; they have the effect of irritating the acoustic fever, renal supplementation of the liver, spleen spleen spleen queasing, etc. They are used for therapeutic feeding, often with silver ears, black-mules, quails, pharmacists, date-palms, winter worms and herbs, lotions, Tianma, twigs, rice or gills. This soup is made with silver ears and red dates, made with roosters, with beautiful and nutritious soup. It is most appropriate for the elderly, women, especially women who suffer from a lack of food, liver and kidney deficiencies, and whose stomach is weak. Women, in particular, often drink chicken soup during the winter, so that they can be fed, so that their blood can be replaced, and so on。
Recipe Recommendations
- black chicken 400 grams
- red dates of 6
- dried tremella one
- onion ginger appropriate amount
- salt appropriate amount
- pepper appropriate amount
- cooking wine 20 ml
- salty and fresh
- stewed
- several hours
- ordinary
Steps for ♪ Black-tree silver-eared chicken soup ♪

1
The silver ears of the red dates are soaked with water.
2
Chicken wash. Cut the rooster into pieces。
3
Fire-free and cooking pots with a proper amount of fresh water and wine。
4
Put it in ginger, red date.
5
Put it in chicken。
6
The fire boils and leaves the fumes。
7
And put it in a small piece of silver ear。
8
Keep cooking for 10 minutes。
9
When the fire is shut down, the intestine is placed in the outer pot with a lid for up to 60 minutes。
10
When a child is a child, the inside pot is removed and salt is added。
11
Add peppers。
12
Cook the fire and eat it。♪ Black-tree silver-eared chicken soup ♪ Make Tips
For the best nourishing effect, make soup with the Silkie chicken including the bones (crushed). You can smash the bones and stew them together with the meat and giblets. It is best not to use a pressure cooker; instead, use a clay pot and simmer slowly over low heat. Avoiding a pressure cooker ensures a more unique and delicious flavor.