Pelican tofu radish
By VicentaLakin
Recipe Recommendations
- old tofu 1 block
- white radish 1
- green onion appropriate amount
- oyster sauce appropriate amount
- soy sauce a little
- white sugar appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Pelican tofu radish
1
White carrots go to the skin, cut roller blades, boiled with water for 15 minutes. ♪ When cooking radish ♪
2
Cooked carrots in cold water for about 20 minutes。
3
Tofu is fried to two sides of gold。
4
A proper amount of oil in the pot is added to the onion flowers and the oil consumed。
5
Ropes and tofu, plus the right amount of old-fashioned fire。