Souffle
By VicentaLakin
Recipe Recommendations
- tenderloin appropriate amount
- sweet potato starch appropriate amount
- pepper appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- egg white appropriate amount
- cooking oil appropriate amount
Steps for Souffle
1
Material maps。
2
Pork slices or rough strips. Add salt, cut onions, wine, pepper powder。
3
Evenly, evenly, evenly, 10 to 20 minutes。
4
Half of the egg's egg clear
5
Grab even。
6
The boiler is oiled, and when it is hot, the powdered meat is blown to the yellow。Souffle Make Tips
After all the meat is fried, you can return it to the pot and briefly deep-fry it again over high heat.