Blueberry sponge cake
By VicentaLakin
Recipe Recommendations
- milk fragrance
- baking
- an hour
- ordinary
Steps for Blueberry sponge cake

1
Eggs break first, in sugar。
2
It continues to be in the form of white milk。
3
Sift in low-band powder and powdered powder。
4
And then pour milk with a rubber razor。
5
Put in salad oil。
6
Smash the face gently。
7
I've got a nice piece of pasta filled with eight pieces of paper. Put it in blueberry particles, bake it。
8
Baking: (For reference only, please refer to your own oven) The oven preheating 200 degrees, 15-18 minutes。