Black gallons

By VicentaLakin

Black gallons
The heartless grab of a black gallon of raisins and throw it in the mouth, and suddenly the eyes shine -- why not make a cookie with it? Of course, making breadcakes is fine, but cookies are more expensive。

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Steps for Black gallons

  • Make Black gallons step 0
    1
    Prepare for use
  • Make Black gallons step 1
    2
    Soften the butter and mix the sugar
  • Make Black gallons step 2
    3
    Add egg fluid
  • Make Black gallons step 3
    4
    Combination
  • Make Black gallons step 4
    5
    Black gallons cut apart
  • Make Black gallons step 5
    6
    倒入黄油糊中Combination
  • Make Black gallons step 6
    7
    Sift in low-band powder
  • Make Black gallons step 7
    8
    Combination
  • Make Black gallons step 8
    9
    IT FORMS A LONG STRIP AROUND 3CM. PUT IT IN THE FRIDGE
  • Make Black gallons step 9
    10
    Put it in the oven
  • Make Black gallons step 10
    11
    Put it in the oven, in the middle, up and down, 165 degrees, for 20 minutes
  • Make Black gallons step 11
    12
    Light yellow on the surface

    • Black gallons Make Tips

    If you are in a hurry, you can put the shaped dough in the freezer for about 1 hour. Be careful not to freeze it too hard, otherwise it will be difficult to cut.

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