Carrot for the ribs
By VicentaLakin
They say it's a good choice to eat radish for the winter。
Recipe Recommendations
- ribs appropriate amount
- radish appropriate amount
- onion appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- geranyl appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- chicken essence appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Carrot for the ribs
1
Get radish, ribs
2
The ribs are clean, the carrots are cut to their preferred size。
3
Let's go. Put it onions, peppers, big stuff
4
It's in the ribs. It's in the ribs
5
Add salt, sugar, soy sauce, even fire
6
Join the water stew for 20 minutes
7
It's been a long time since I've been here
8
The ribs and radish are cooked in an hour. Put a chopstick in it
9
OKAY