Milky crackers

By VicentaLakin

Milky crackers
This cookie tastes a little bit hard, and it's a strong cream that can be used as a snack for leisure, and even bakes new hands

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Steps for Milky crackers

  • Make Milky crackers step 0
    1
    Butter slices melt into liquid form
  • Make Milky crackers step 1
    2
    Add eggs and milk
  • Make Milky crackers step 2
    3
    Add sugar powder, milk powder
  • Make Milky crackers step 3
    4
    Keep mixing evenly
  • Make Milky crackers step 4
    5
    Scan low powder
  • Make Milky crackers step 5
    6
    Scratch a smooth face
  • Make Milky crackers step 6
    7
    make the noodles a 0.3 cm face
  • Make Milky crackers step 7
    8
    Cut the four sides into rectangles
  • Make Milky crackers step 8
    9
    Cut the growth strip
  • Make Milky crackers step 9
    10
    Cut long strips into small blocks
  • Make Milky crackers step 10
    11
    It'll be about 12 minutes

    • Milky crackers Make Tips

    1. Do not over-knead the dough, otherwise it will affect the crispness of the cookies. 2. The cookies are cut very small, so you need to control the heat when baking.

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