Red lamb
By VicentaLakin
Recipe Recommendations
- cooked mutton 1 kg
- green onions a
- chaotianjiao 2 two
- garlic a
- ginger appropriate amount
- sunflower oil appropriate amount
- soy sauce appropriate amount
- yellow wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- MSG appropriate amount
- medium spice
- burn
- ten minutes
- simple
Steps for Red lamb

1
Hot pots of cold oil, then ginger, garlic, peppers, and onions
2
Put it in prepared lamb, turn it up, until it shines
3
Put it in yellow wine, raw smoke, old smoke, a little sugar fried, a little water boiled, and a little smell from the fire. It'd be nice to have some fragrance。
4
Done