Red date
By VicentaLakin
Especially with red dates, so that not-so-fruited red dates can quickly wipe out this scooter cocoon-smelt, so simple hands are perfect for working people to cook with the smell of red dates all over the house
Recipe Recommendations
- low powder 125 grams
- red dates 50 grams
- butter 40 grams
- milk 40 grams
- baking powder 2 grams
- egg liquid 30 grams
- sugar 20 grams
- salt a little
- sweetening
- roast
- an hour
- ordinary
Steps for Red date

1
The date is half an hour away
2
Dry it and cut it off
3
Low powder, sugar, salt, powdered powder mix
4
Add butter
5
Smash it slowly with your hands
6
Add a smooth egg and milk liquid
7
To dry powder-free state
8
Add the red dates to the mix
9
Scratch them into the freezer for half an hour
10
Take out the lid
11
Crush shape with a round mold
12
The oven is preheated at 180 degrees and the mid-level is 20 minutesRed date Make Tips
① The dough should be slightly soft, not too hard. ② The shape and quantity of the cut scones are up to personal preference.