radish and fried meat
By VicentaLakin
CARROT DRY, VITAMIN B, IRON CONTENT HIGHER THAN OTHER FOODS EXCEPT GOLD NEEDLES, MADE WITH MEAT, SALTY MOUTHS, APPETIZERS, UNIQUE TASTE
Recipe Recommendations
- dried radish 150g
- pork 100g
- Jiang 3 tablets
- garlic 2 capsules
- rice wine appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for radish and fried meat

1
The radish dryers are ready。
2
Wash the pork。
3
Cut the meat into strips, with ginger chips, garlic, half a spoon of rice, half a spoon of soy sauce, half a spoon of salt, pickled for 10 minutes。
4
Hot pots like oil
5
When the meat changes color, the radish is dried。
6
Half a spoon of salt will do。