stir-fried pork with bitter gourd

By EdwinBayer

stir-fried pork with bitter gourd
Ingredients: bitter gourd,pig lean meat

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Steps for stir-fried pork with bitter gourd

  • 1
    Cut the bitter gourd thinly and evenly! Cut the meat horizontally.
  • 2
    The oil costs about 50 grams.
  • 3
    At first, stir-fry quickly with high heat.
  • 4
    A small amount of water can be added drop by drop during the frying process, so that the bitter gourd will not lack water and the color will be better.

    • stir-fried pork with bitter gourd Make Tips

    Pay attention to heat control and the amount of oil; the lean meat should be coated with a small amount of starch first

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