Scum and radish
By VicentaLakin
It's good. It's the same as rice and congee. It's even more fragrance, ha ha! I bought meat, cut a little meat and made it with radish dry
Recipe Recommendations
- lard residue appropriate amount
- dried radish appropriate amount
- garlic appropriate amount
- green onion appropriate amount
- oil appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scum and radish
1
The radish is dry-cleaned, and water is taken off
2
Garlic, onions
3
Then dry the radish and cut it into little ding
4
Hot pig oil and slag in pots
5
The fragrance of garlic
6
It's a radish
7
We're going to have a little bit of raw and sugar
8
It'll be fineScum and radish Make Tips
Dried radish is already salty, so you don't need to add salt. Unless you soaked it for too long and the saltiness is gone, you can add a little salt as needed