Homemade red bean sand
By VicentaLakin
Recipe Recommendations
- red bean 130 grams
- water
- white sugar appropriate amount
Steps for Homemade red bean sand
1
Red beans clean up
2
480 ml of water for several hours
3
When immersed, boil the water, boil it for another five minutes, then turn off the fire; do not lift the lids for 10 minutes. Well, until the red beans are cooked
4
Cook it for a while, and the red bean particles so cooked are still intact. Cooked red beans cold and poured soup juice into the mixer
5
A few more times, the red beans in mud. If you think it's dry, it's hard to mix, you can add some water
6
Smuggled red bean mashed into the microwave and stung with fire for five minutes
7
It's five minutes from now, and you can see that the water's much less
8
Based on individual population tastes, an appropriate amount of white sugar is added, the mix is even, and it's put in a microwave for five minutes. So, for a few minutes, slowly try to pull out the mix every few minutes. During this period, care should be taken to observe the dampness of red bean sand so that the finished product does not become dry。
9
Done。