I'll bet you're right
By VicentaLakin
It is rare to eat at home alone at noon, to see yesterday's leftover rice and a few leftover sausages, and then to have a few vegetables at home, it can be a nice lunch。
Recipe Recommendations
- leftover rice appropriate amount
- eggs one
- sausage few slices
- carrots half a
- green beans appropriate amount
- onion half a
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for I'll bet you're right
1
Prepare food。
2
Onions, ginger, garlic。
3
The eggs are scattered, and all the ingredients are cut。
4
First the green beans, then the carrots。
5
Eggs with a little bit of salt and oil。
6
Hot pots of cool oil down to ginger paste and garlic paste。
7
It's a fragrance。
8
Down on the onions。
9
Down with green beans and carrotded din, to be transferred to a suitable salt level。
10
Add leftover rice and bet on fire until it's clear。
11
Joined the egg tails to fry。
12
I'll put the chicken in before the pot。
13
It's hard to eat a fragrance meal。I'll bet you're right Make Tips
1. Be sure to use slightly firm leftover rice to ensure the grains stay distinct when stir-fried.
2. You can also use ingredients like ham, cucumber, wood ear mushrooms, shiitake mushrooms, corn, etc., to your liking.