Pineapple noodles

By VicentaLakin

Pineapple noodles
Mom used to say a bowl of hot noodles in the morning of winter, which was pretty much a little tampons, which I like to boil with water and then add to the sauces like raw, soy oil, pepper oil and so forth, which tasted so well. If you type another egg, it's more nutritional and delicious。

Recipe Recommendations

  • noodles 200 grams
  • eggs two
  • spinach appropriate amount
  • sesame oil appropriate amount
  • pepper oil appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Pineapple noodles

  • Make Pineapple noodles step 0
    1
    Noodles for spinach
  • Make Pineapple noodles step 1
    2
    The boiler bubbling in the boiler
  • Make Pineapple noodles step 2
    3
    Scrambling in eggs
  • Make Pineapple noodles step 3
    4
    Put the noodles in when the water burns
  • Make Pineapple noodles step 4
    5
    Put it in spinach when it's cooked
  • Make Pineapple noodles step 5
    6
    Put it in salt
  • Make Pineapple noodles step 6
    7
    Into the pepper oil
  • Make Pineapple noodles step 7
    8
    Dripping sesame oil
  • Make Pineapple noodles step 8
    9
    Put it in a small amount
  • Make Pineapple noodles step 9
    10
    The fragrance of spinach egg noodles will do

    • Pineapple noodles Make Tips

    Pay attention to the water temperature when cracking the eggs. Crack them in when bubbles form at the bottom but the water isn't boiling yet; otherwise, the eggs will easily fall apart. Add the spinach only after the noodles are cooked.

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