Sweet soup
By VicentaLakin
THIS IS THE LAST MEAL OF THE YEAR. IT'S A PARTICULARLY SIMPLE MEAL OF SWEET SOUP, WHICH CORRESPONDS TO THE FIRST MEAL OF THE YEAR, MEANING TO BE SWEET FROM THE BEGINNING TO THE END. SPLENDID MILK, Q-BOMBED SIMI, TWIG, PERFECT COMBINATION. I MADE A BIG POT, AND IT WAS ALL GONE. THE RICE AND SOUP ARE TAKEN BECAUSE THEY'RE ALL ROUND, SO THEY'RE ALL ROUND, AND THEY'RE MADE INTO SWEET SOUP. HAPPY NEW YEAR TO ALL THE GOOD EATERS! ROUND AND ROUND! SWEET HONEY
Recipe Recommendations
- sago appropriate amount
- dumplings appropriate amount
- milk appropriate amount
- condensed milk appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Sweet soup
1
Prepare the raw materials. I put it in the fridge the day before
2
The boiler boils the proper amount of water (slightly more), and when the water turns, it goes down to the Simi, so as to level it。
3
When the lid is boiled to a bit of white left in the center of Tussimi, the fire is shut。
4
WHEN THE CAP IS SUFFOCATED FOR ABOUT 20 MINUTES, SIMI BECOMES COMPLETELY SOPHISTICATED AND TRANSPARENT, WHEN THE LEAKING SPOON FILTERS IT OUT, PASSES THE WATER IMMEDIATELY, AND THEN OPENS IT IN COLD WHITE AND AGAIN. IT'S BETTER TO KEEP SIMI'S Q-BALLS IN THE POT, AND HOT WATER MAKES SIMI SOFT
5
Cook the soup round when you're bored with Simi。
6
The milk is poured into the bowl and tuned in with a proper amount of milk, and then with cooked soup, and Simi, you can come to the table。Sweet soup Make Tips
Shi Xin's Note: When cooking sago, you must put it into boiling water; do not cook it in cold water, otherwise the sago will all turn to mush.