Milk and egg white cocoon ball
By VicentaLakin
A few of the proteins left in the cookies yesterday, and today I'm doing the protein cocoon ball, using a gentleman's square, but reducing the amount of sugar。
Recipe Recommendations
- coconut
- protein of 2
- low powder 20 grams
- milk powder 20 grams
- white sugar 40 grams
- salty and sweet
- baking
- half an hour
- simple
Steps for Milk and egg white cocoon ball

1
80 grams of coconut
2
And pour low powder and milk powder
3
Put sugar on it. I use white sugar
4
Smash all the food in the basin
5
Give me some protein
6
Down into the cocoon pot
7
With chopsticks and no dry powder
8
I'm gonna use my hands to make noodles
9
Take the next piece and make it a little ball
10
Stick the coconuts
11
Put it in the oven
12
The oven is preheated. I'm using 135 degrees and 25 minutes
13
The temperature's too high, it's too hot to be cooked, so you can fix it in your own oven